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3 Cocktails recipes with 1642

3 Cocktails recipes with 1642

A must try!

In one of our articles, we introduced you to this Quebec-based company that specializes in drink mixers.

1642 are mixers made of spring water and natural flavors, which are naturally sweetened.

We propose you here 3 original, refreshing and delicious cocktails!

Have a good tasting!

Journey to the Orient

- recipe created by Danielle Berthiaume -

  1. In a highball glass filled with ice, add 1.5oz of Stadaconé Noir, 0.5oz of lime juice, 0.5oz of simple syrup and add 1642 yuzu tonic.

  2. Sprinkle with dune pepper and grated galanga or ginger.

  3. Add a slice of lime and a few mint leaves.

  4. Cheers!

1642 Yuzu


1642 Yuzu is as unique as it sounds. It has subtle and surprising citrus and basil blends, and a perfectly balanced tart, sweet and refreshing taste. With its yuzu and grapefruit flavors, it's a treat for the palate and will bring a smile to your face every time.

1642 Yuzu

The Mexican 75

- recipe created by Deux22 -

  1. Combine 1.5oz of Stadaconé Bleu, 0.5oz of chili pepper, 0.5oz of grapefruit juice, 2oz of sparkling wine and 1oz of original 1642 tonic in a glass with ice.

  2. Stir gently with a spoon.

  3. Enjoy!

1642 Tonic

1642 Tonic


A tonic water with spruce and lime aromas that give it a perfectly balanced bitterness with quassia. With its low sugar taste, it enhances your favorite gin.

Indian Summer

- recipe created by Pascal Audet -

  1. In a highball glass filled with ice, add 1.5oz of Stadaconé Rouge, 0.25oz of cranberry juice, 2 dashes of cucumber bitters and top up with 1642 elderflower tonic.

  2. Stir gently with a spoon, garnish with a slice of cucumber and some cranberries.

  3. Drink chilled!

1642 Elderflower


1642 elderflower tonic is a floral tonic that will enhance your floral and boreal gin. We don't usually throw flowers at each other, but this elderflower tonic is really good!

1642 Elderflower

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