Teas - Origins, preparation, tasting, recipes

$43.95 CAD $37.36 CAD Save $6.59
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What is the difference between white, green, blue-green and black tea ? How is chai served in India, mint tea in Morocco or Billy tea in Australia ?

This beautifully illustrated book offers a beautiful journey through time and around the world, meeting tea producers and consumers. Let yourself be transported into this enchanted universe where colors, smells and flavors blend harmoniously.
A notebook of gourmet recipes completes this journey: beef salad with infused tea, chicken broth with green tea, earl gray macaroons, ice creams, smoothies and even cocktails.
You will know everything about tea and the art of living that goes with it.

Number of pages: 208 pages
Publisher: Dunod
Publication date: 12/10/2016
Weight: 1.13 Kg
Dimensions: 21.8cm × 27.8cm × 2.4cm

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