3 Cocktails recipes with 1642
A must try!
In one of our articles, we introduced you to this Quebec-based company that specializes in drink mixers.
1642 are mixers made of spring water and natural flavors, which are naturally sweetened.
We propose you here 3 original, refreshing and delicious cocktails!
Have a good tasting!
Journey to the Orient
- recipe created by Danielle Berthiaume -
- In a highball glass filled with ice, add 1.5oz of Stadaconé Noir, 0.5oz of lime juice, 0.5oz of simple syrup and add 1642 yuzu tonic.
- Sprinkle with dune pepper and grated galanga or ginger.
- Add a slice of lime and a few mint leaves.
- Cheers!
1642 Yuzu
$2.45
1642 Yuzu is as unique as it sounds. It has subtle and surprising citrus and basil blends, and a perfectly balanced tart, sweet and refreshing taste. With its yuzu and grapefruit flavors, it's a treat for the palate and will bring a smile to your face every time.
The Mexican 75
- recipe created by Deux22 -
- Combine 1.5oz of Stadaconé Bleu, 0.5oz of chili pepper, 0.5oz of grapefruit juice, 2oz of sparkling wine and 1oz of original 1642 tonic in a glass with ice.
- Stir gently with a spoon.
- Enjoy!
1642 Tonic
$2.45
A tonic water with spruce and lime aromas that give it a perfectly balanced bitterness with quassia. With its low sugar taste, it enhances your favorite gin.
Indian Summer
- recipe created by Pascal Audet -
- In a highball glass filled with ice, add 1.5oz of Stadaconé Rouge, 0.25oz of cranberry juice, 2 dashes of cucumber bitters and top up with 1642 elderflower tonic.
- Stir gently with a spoon, garnish with a slice of cucumber and some cranberries.
- Drink chilled!
1642 Elderflower
$2.45
1642 elderflower tonic is a floral tonic that will enhance your floral and boreal gin.
We don't usually throw flowers at each other, but this elderflower tonic is really good!
